. 希少部位である鶏の白レバーを丸2日かけて下処理し、なめらかに仕上げた繊細な一品。お酒のお供や、前菜としても。 . 4F 創彩イタリアン神楽 白レバーパテ . #まるごとにっぽん #浅草 #まるごと #ふるさと #浅草観光 #asakusa #japan #tokyo #travel #trip #まるごとにっぽん蔵 #和モノ #paté #liver #foie #italianfood #alajaponaise #kagura #レバー #イタリアン #gourmand https://maru
by marugotonippon 5 years ago | via Instagram

When you find a special teacher, it can really make all the difference! Teacher Ashley and Teacher Ramsey at Tiny Tots at the @southnatomascc really go above and beyond to make their students (and families) feel like part of the Tiny Tots family. My son l
by alldonemonkey 7 years ago | via Instagram

So somebody got too close to the water's edge on our hike last week... Tip for hiking with kids - always bring a change of clothes! I had an extra pair of pants for her but hadn't thought to bring an extra shirt. Luckily it was a warm day, so...
by alldonemonkey 7 years ago | via Instagram