I constantly encourage my students to make mistakes and we celebrate them because their are learning experiences in disguise! We also have discussions on how we are all on our own learning journeys and we each are at different stages which is ok! It doesn
En plein test de choux craquelin au chocolat. Dès que je suis satisfaite je publie. C’est simplement ce disque de fondant qui me pose problème, car il gondole trop à mon goût. Encore un peu de travail... #cestmafournee #choux #pateachoux #craquelin #choco