Ich zelebriere gutes Brot unheimlich gerne. Ich bevorzuge meist kräftiges Brot mit vielen Gewürzen, wie Kümmel oder Koriander. Die Kruste sollte noch knusprig sein, aber nicht zu zäh oder hart zum Kauen. Und innen drin sollte es weich und saftig sein. Ne
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Schools need to take cues from other industries to seek top talent and reframe the teaching profession. - - - #school #teachersofinstagram #teachersfollowteachers #teacherlife #teachersofig #iteachtoo #tpt #learning #teachersoftpt #igteachers #teacherfri
