Our summer-into-fall menu launched today! Here is a favorite: Skirt Steak, marinated overnight in chimichurri and cooked to temp, topped with chimi, and served with sides of black beans, roasted potatoes, and a hand-made flour tortilla. This steak is very
Soaking the weekend sun ☀️⠀
Friday mood and also because we have 20% off entire site! Use code THANKSMOM at checkout. ⠀
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