YUCa’s Table : vol.168 Menu: – Japanese rice topped with furikake seasoning *Recipe – Japanese omelette *Recipe – Kimpira (stir-fry burdock and carrot) – Ginger pork – Steamed vegetables – Sautéed asparagus – Pumpkin croquet . . * Recipe is here! ☞ https
by yucasjapanesecooking 6 years ago | via Instagram