This #MedalMonday was definitely earned. This course was tough (I absolutely understand the name #MountDiablo), and the elements didn’t make it any easier, but having a friend by my side made every step a treasure!
Bring those Brussels Sprouts back baby! New #ontheblog today my Crispy Brussels Sprouts with Bacon inspired by @msrachelhollis recipe in her new book Real Life Dinners. Crispy, sweet, crunchy, salty goodness.
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#brusselsprouts#bacon#roastedveggies#