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I took a Bean paste flower making class at #mikihomecooking today ???? I made cactus shapes and gluten free steamed Korean cake. I had an epic time???? I can’t wait for next class! . . 今日は #餡フラワー餅ケーキ コースの日でした✨習ったのはサボテン????とーってもかわいいサボテンケーキを作りました!サボテン気に入った〜

by norikos_conscious_kitchen · 7 years ago · via Instagram

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