Pra começar a semana bem, que tal a pizza vegana da Forneria? Molho de tomate, abobrinha assada, shitake, alho poró e azeitonas pretas fatiadas. Sem queijo e sem origem animal, mas com muuuuuito sabor. ????❤️
Because carbs and holiday flavors go together like ❄️ and ????: Eggnog Cinnamon Swirl Bread. It's everything I love and more. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2013/12/19/eggnog-cinnamon-swirl-bread/ #linkinprofile #girlversusdou
10 Easy DIY Gift Jar Recipes for the Holidays! I don't know about you, but I always love getting baking mixes in jar form. Half the work to getting cookies (or biscuits, or bread) into my belly is already done. ???????????????????? ROUNDUP is #ontheblog -
