Here’s some pics to get your tastebuds going! • This week we have 12 hour beer braised short rib beef glazed in spices with pickled red chilli and homemade BBQ sauce. Plus, this sumac and roast garlic labneh features on our homemade sourdough flatbread wi
by strongroom.bar 5 years ago | via Instagram

All smiles at the beach! #mymyrtlebeach AD
by alikirbymn 7 years ago | via Instagram