ATUM NORONHA
Peixe fresco da Ilha Maravilha,
acompanhado de salada refrescante de quinoa,
grão de bico e castanhas crocantes.
Chef Carolina Judacheski
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https://www.bardomeionoronha.com/cardapio/
BAR E RES
S’mores Brownie Bites!! I don’t think you can get much better than that!! This is the featured post from @thisautoimmunelife on this weeks Friday at the Fire Station link up party. Don’t forget to head on over to link up your blog posts and to check out t
Oh my, Strawberry Pie!! ???????? This fresh strawberry pie is the epitome of summer desserts right here!
So I am just over here chowing on pie instead of dinner. Let’s see...it has fruit and the crust is like bread so I am totally good! ???? ????The pie
