ATUM NORONHA
Peixe fresco da Ilha Maravilha,
acompanhado de salada refrescante de quinoa,
grão de bico e castanhas crocantes.
Chef Carolina Judacheski
.
Gostou do prato?
Confira nosso cardápio online:
https://www.bardomeionoronha.com/cardapio/
BAR E RES
~~we are so glad to have contributed to the change for a better nation. Always a great feeling to strive to achieve a better version of ourselves, every step of the way. To a better future, together, cheers!~~
Do the smart thing.
????????
We live in a time and age where we’re all so incredibly connected. ⚡️
Technology is amazing and it allows us to keep in touch with our friends an family just about everywhere, means you can take a panoramic photos with the tou