That #6 though...harissa, mozzarella, feta, home made lamb merguez, herb yoghurt, dukkah and fresh mint. Rolling tonight from 5 til 10, happy hour 5 til 7. .⠀ .⠀ .⠀ #sourdoughpizza#pizza#kingslandnz#nzeats#aucklandeats#aucklandfoodie
by umupizza 5 years ago | via Instagram