It's been a fun week revisiting Romblon Island %26 exploring Sibuyan for the first time. I feel like there's still so much to see in the country especially in offbeat destinations.
This was a great trip to start the year. It didn't feel like work at all.
by karasantos
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6 years ago
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via Instagram
Orthodox Easter lunch has sold out
Book now for dinner tomorrow night
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Greek lamb souvlaki
Greek-style double cook lamb shoulder
Grain salad, Persian fetta, pomegranate
Eggplant and lamb moussaka
Greek-style grilled chicken
Roasted wagyu with onion grav
by melbarestaurant
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8 years ago
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via Instagram