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It's been a fun week revisiting Romblon Island %26 exploring Sibuyan for the first time. I feel like there's still so much to see in the country especially in offbeat destinations. This was a great trip to start the year. It didn't feel like work at all.

by karasantos · 6 years ago · via Instagram

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Orthodox Easter lunch has sold out Book now for dinner tomorrow night . Greek lamb souvlaki Greek-style double cook lamb shoulder Grain salad, Persian fetta, pomegranate Eggplant and lamb moussaka Greek-style grilled chicken Roasted wagyu with onion grav

by melbarestaurant · 8 years ago · via Instagram