【TOKYO FUSION DINING】
日本刀に刺さったブロシェットは迫力満点。お肉は宮崎県産の斉藤牛、深い甘みを感じてください。
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The brochette pierced with a Japanese sword packs a real punch. The meat is Saito beef produced in Miyazaki Prefecture. Please experience the intense sweetness for yourself.
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#table9to
A beautiful slice of the wonderful beef and cheese stuffed pizza ???? ????
Meet Generous Jack: a burger with 2 beef patties, huge slices of bacon, some nice sauce and Maredsous cheese ????????????
Just my Double Easter Ham Sandwich with 2x slices of ham, horseradish and some egg. ????
