• LOCAL • Où tout comme. Ce midi, c’est chicon (ceux qui savent, savent) vinaigrette. Le chicon vient d’un voisin agriculteur. L’œuf vient du poulailler de mon beauf. Et le Bleu des Causses m’a été rapporté de la ferme familiale en Lozère. Il n’y a guère
by lemiammiamblog 10 months ago | via Instagram

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by anotsosecretlife 10 months ago | via Instagram

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by devilsprincessboutique 10 months ago | via Instagram

Asli keren ngga boong, hihi. Eksklusif nih bakalan jadi tas kesayangan yang nemenin jalan kemana-mana. Dia mah pasti setia, ngga kayak de'e ???????????? . . . #DECOUPAGE #KURSUSDECOUPAGE #DECOUPAGESOLO #decoupageboyolali #decoupageindonesia #craft #crafts
by maenequeen 1 year ago | via Instagram