Pan bao de anguila ahumada, panceta ibérica confitada y lacada con curry verde by @boccarestaurant_mataro . == ???? - Menú degustación de temporada 45€ (7 platitos y postre), menú festivo 30€ (primero,segundo y postre).
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We are leaving the fund a need open until this Friday at midnight. If you would like to donate, please text stbrendan to the number 24700 to get started. You will then click the pledge button in the right corner to make a donation to our library fund. We
