Ma’moul ~ Lebanese shortbread cookies filled with puréed dates. These were made by my friend Brenda, who is Lebanese-American. She and her husband joined us last fall for our Abruzzo culinary tour. Our group had such a blast that they decided to organize
by domenicacooks 8 years ago | via Instagram

The sushi and sashimi aesthetic, something I never get bored of. #instafood #instagood #instatravel #foodie #nofilter #foodphotography #foodporn #sashimi #sushi #sake #greentea #photooftheday #foodphoto
by travelzork 8 years ago | via Instagram