Ma’moul ~ Lebanese shortbread cookies filled with puréed dates. These were made by my friend Brenda, who is Lebanese-American. She and her husband joined us last fall for our Abruzzo culinary tour. Our group had such a blast that they decided to organize
There is no perfect, ideal, and cohesive road for motherhood, only the twist and turns of the “figure it out yourself” sort... Was I ever a fully-fledged person before I had my children? Why yes, of course I was… I had a life and it was a great one –...