. #unlimitedcoffeebar . こんにちは！ 今日は日曜日、ぜひゆっくりとコーヒータイムをお楽しみください！ . 自家製の『スペシャルティコーヒーパンナコッタ』はミルクにスペシャルティコーヒーを浸漬させコーヒーの甘さや風味を移したものを使用しパンナコッタに仕上げています。 . まずはそのままで滑らかな食感と優しい甘さを、そして自家製エスプレッソシロップをかけて2度お楽しみ頂けます！ . 良い週末をお過ごしください :) . Good morning! It's Sunday today,
NEW: Lemon Poppy Seed Biscuits! This recipe has been a looooong time coming to the blog ???? but it's finally here, and I think you're gonna love it. I know I do. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/15/lemon-poppy-seed-biscu
Because carbs and holiday flavors go together like ❄️ and ????: Eggnog Cinnamon Swirl Bread. It's everything I love and more. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2013/12/19/eggnog-cinnamon-swirl-bread/ #linkinprofile #girlversusdou
10 Easy DIY Gift Jar Recipes for the Holidays! I don't know about you, but I always love getting baking mixes in jar form. Half the work to getting cookies (or biscuits, or bread) into my belly is already done. ???????????????????? ROUNDUP is #ontheblog -
