Eggs Benedict @highergroundmelbourne .
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Perfectly poached eggs topped with bearnaise sauce. At the base, two sliced of sourdough bread sandwiched dry cured ham and emmental cheese.
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A memorable breakfast from the nicely decorated cafe. One of a must try
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!