I ❤ my job ▪I did my first ever #ChefsTable at Clohan Hall this Friday morning. It's nice to get out of the main kitchen and being able to talk with the students one-on-one. I had a sweet savory avocado toast bar and had a total blast. At one point...
Hop hop hop, c’est le moment de t’entraîner pour la fête des mères ! ???? Fraise, framboise, amande, fleur d’oranger...ça se passe sur mon blog, et c’est grâce à @mrandmrsrenou. En effet, il s’agit de la recette du sublime fraisier roulé de #christopheren
