LASANHA DE ESPINAFRE. . INGREDIENTES. ■ 500 g de lasanha fresca ■ 300 g de Requeijão Tradicional D’ALLORA® ■ 1 maço de espinafre, refogado, com temperos ■ 1 copo de leite ■ 500 g de mussarela ■ 2 colheres de sopa de manteiga ■ 2 colheres de farinha de tri
by dalloraoficial 6 years ago | via Instagram


To celebrate the International Women’s Day, the Caudalie Vinothérapie Spa has prepared something really special for HER. ???? See on the website www.the-yeatman-hotel.com #theyeatman #woman #iamwoman #internationalwomensday #womensday #spa #wellbeing #we
by theyeatman 7 years ago | via Instagram