What’s strong, bitter, and slightly acidic? The most common and widely produced cacao in the world: Forestero @lukerchocolate #casaluker #cocoacultivation #cocoafacts #forestero
by ifigourmet · 7 years ago · via Instagram
by ifigourmet · 7 years ago · via Instagram
by mattandjuliette · 8 years ago · via Instagram
by hypeamiens · 8 years ago · via Instagram
by hypeamiens · 8 years ago · via Instagram