Baby Lobster in ‘Bi Feng Tang’ Style. The baby lobster is deep fried with garlic, ginger, chilli and spring onion. . It is so aromatic that you can smell it miles away. The flesh is crisp externally, but aromatic and tender internally. Dip it with the mix

by chubbybotakkoala · 7 years ago · via Instagram

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by dicastributarias · 8 years ago · via Instagram