It’s been such a long winter here in Utah. Yesterday I realized I still had my berry wreath on my front door because quite frankly I’ve not had a minute to breathe this semester and also the weather hasn’t been very cooperative, it’s so cold! . Im ready f
by sawdustsisters 6 years ago | via Instagram

You'll fall in love with these Cheesy Bacon Wrapped Jalapeño Poppers. I made this delicious appetizer while watching the Vikings last night. This 30 minute recipe is low carb and keto friendly too! Link in profile. #lowcarb #keto #appetizer #foodgasm #fo
by forksnflipflops 7 years ago | via Instagram