Fwah! – Foie Gras on Kaya Toast with Scrambled Egg. Chef Deming local interpretation of foie grass with eggs benedict. . It is creamy, velvety and the foie paired nicely with kaya and toast. The only complain that I have is that I wish the portion is bigg
by chubbybotakkoala 7 years ago | via Instagram

Be cool, be you. Go to my redbubble store and find amazing designs. Click link in bio!????✌ . . #Stars #beyond #starstrek #galaxy #boy #fashion #travel #lightblue #blue #cool #malefashion #tee #tshirt #phonecase #iphonex #buy #like #follow #likeforlike #f
by derg6 8 years ago | via Instagram