Partiendo de las raices del chef, tenemos esta ensalada de temporada con patatas, naranja, aceituna y bonito pasado por la llama. From the roots of the chef, we have this... | SnapWidget

Partiendo de las raices del chef, tenemos esta ensalada de temporada con patatas, naranja, aceituna y bonito pasado por la llama. From the roots of the chef, we have this seasonal salad with potatoes, orange, olives and flamed tuna. シェフのルーツから今が旬の食材、じゃかい

by maspi.umeda 6 years ago | via Instagram

Come on spring, don't let me down ???? . . . . . #bloggerstyle #minimalstyle #happy #love #blonde #girl #lookoftheday #whatiwore #instamood #instagood #streetstyle #springfashion #urbanlife #ootd #outfit #fashioninspo #outfitgoals #stylish #fashiongram #e

by epicstreetstyle 7 years ago | via Instagram

Okay, I'm not the biggest fanatic of these types of tea flavours but it's great, tasty without being spicy or too sweet. Virgin bourbon, anyone? ???????? . . . . . #tea #workday #hotdrink #luxe #relax #chillout #drink #fruit #twinings #decaf #natural #fla

by epicstreetstyle 7 years ago | via Instagram

???? #VBF18 Partner Announcement ???? The Vienna Boylesque Festival loves tradition, and a traditional #italian pizza shop around the corner even more. Thank god for their 1 meter #pizza ???? @la_pausa_vienna????- size does matter???? “The Vienna Boylesqu

by viennaboylesquefestival 7 years ago | via Instagram