This week already seems a blur. I spent this week catching up, working on my time management and focusing on behind the scenes work!
Im ready for the weekend! I have a couple sessions but then im taking sunday off to celebrate our wedding anniversary! Ho
Orthodox Easter lunch has sold out
Book now for dinner tomorrow night
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Greek lamb souvlaki
Greek-style double cook lamb shoulder
Grain salad, Persian fetta, pomegranate
Eggplant and lamb moussaka
Greek-style grilled chicken
Roasted wagyu with onion grav
