With the changing leaves and the crisp air upon us that means new fall desserts at Altius! Seasonal items such as honey crisp apple butter, chai panna cotta, and bourbon brown sugar caramel are just a few ingredients used to describe what Executive Pastry
by altius_pgh 6 years ago | via Instagram

The sushi and sashimi aesthetic, something I never get bored of. #instafood #instagood #instatravel #foodie #nofilter #foodphotography #foodporn #sashimi #sushi #sake #greentea #photooftheday #foodphoto
by travelzork 7 years ago | via Instagram