5 hour cook. I did these ribs using the 2 2 1 method. Hickory smoke, dry rub, and finished with some BBQ sauce for the last hour. Best ribs I have ever made. #grilling #saffiregrill #kamadogrill #kamado #ribs #bbq #smoke #lumpcharcoal #charcoal #foodpor
by briankbo 7 years ago | via Instagram


Conheça os melhores critérios na altura de comprar um vinho - este sábado em mais uma Saturday Wine Club Session @theyeatman ???? Mais informações e reservas em www.eventos.theyeatman.com ???? #theyeatman #hotel #winelover #wine #winetasting #travel #por
by theyeatman 7 years ago | via Instagram

Spring has finally arrived and the new “The Restaurant Michelin Star” menu too. ???? #theyeatman #foodie #michelinstar #twomichelinstars #porto #portugal #gaia #travel #hotels #hotel #traveler #restaurante #restaurant #food #foodporn #foodphotography #in
by theyeatman 7 years ago | via Instagram