I like to think I make a pretty good pie (the secret of course is the Snow White lard to get that ultra flaky crust), and it is my ultimate favorite thing to bake. ???? BUT I’m going to be bringing it to a WHOLE NEW LEVEL! I am so...
Bring those Brussels Sprouts back baby! New #ontheblog today my Crispy Brussels Sprouts with Bacon inspired by @msrachelhollis recipe in her new book Real Life Dinners. Crispy, sweet, crunchy, salty goodness.
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#brusselsprouts#bacon#roastedveggies#