Bird's Nest My first time to make French meringue. Lesson learned: DON'T put cooling meringues in the fridge in an attempt to cool them faster; they will soften. Leave them in the cooling rack. To do next time: add a little lemon zest/juice to the cream
by ayanamifaerudo 6 years ago | via Instagram


Next stop: Oporto ???? fiquem atentos aos stories porque vou fazer coisas bonitas e amanhã conto tudo no blog, of course ???????? ✌???? #goodmorning #instagrammers #instamorning #fashion #fashiongram #fashionblogger #fashionaddict #ootd #outfitoftheday #lo
by mgouveiaa 5 years ago | via Instagram

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by zcraft_ladys 5 years ago | via Instagram