Chef Yamashita escolhendo o pargo que irá servir para nossos clientes em forma de sushi, sashimi e outros pratos. . . #ryogastronomia #tradicao #chefyamashita #peixe #pescado #会席 #和食 #ありがとうございます #
by ryogastronomia 7 years ago | via Instagram



What if teachers could dramatically reduce the amount of time they spend reviewing and correcting student work and actually see better results in terms of student learning? - - - #learning #instagood #culture #teachersofinstagram #teachersfollowteachers
by officialascd 7 years ago | via Instagram